Salads

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SKU: RThomas41 Category:

Description

SEARED WILD AHI TUNA SALAD:  Sashimi sushi-grade wild-caught tuna served rare and sliced into deep red medallions. Served over a mixed greens salad tossed with red cabbage, carrots, scallions, daikon, red peppers and snow peas in a lemon agave hempseed dressing. Served with a garnish of seaweed salad, cultured veggies and wasabi.

Ocean Garden Salad:  Specially sourced, thinly shredded sesame seaweed tossed in kelp noodles with flax dressing and lime

Dr. Joe’s Mango Salad:  Right out of the good doctor’s book! Fresh mango, avocado, tomato and sweet spicy dressing

Range Chicken Caesar:  A classic, romaine lettuce salad, garnished with Parmesan cheese and eggless Caesar dressing with homemade croutons with range chicken or Naked Mini Caesar

R.’s Heritage Salad:  Bibb lettuce with pecans, mandarin oranges, poppy seed dressing and sunflower sprouts

Organic Greens and Veggies:  Fresh organic spring mix served with fresh chopped veggies and topped with sunflower sprouts

Warm Chicken Supreme:  Field greens with a saute of range chicken, red bell pepper, carrots, scallions, apples and pecans in a balsamic honey Dijon dressing. Topped with white cheddar and sprouts. This favorite is a meal in itself!